Market Prioritization Guidance
When Bard Valley Date Growers (BVDG) sought directional guidance on which foreign markets may provide the best opportunities for market development activities, they turned to BCI for assistance.
Strategic Planning for the Leafy Greens Industry
In 2016, the California Leafy Greens Marketing Agreement (LGMA) engaged BCI to support and facilitate a strategic planning process to navigate the evolving landscape of food safety in the U.S.
Facilitating the Export of American Craft Beer
When the Brewers Association (BA) was exploring the idea of initiating an export development program for its members, they were referred to BCI.
Opening Markets for the California Cherry Industry
BCI was retained by the California Cherry Advisory Board (CCAB) to assist with its international marketing efforts and help gain access for California sweet cherries to new global markets.
Hops: International Regulatory Harmonization
The US is the second largest producer of hops in the world. Exports make up a significant part of US hop sales.
United Soybean Board Program Evaluation
BCI was asked by the United Soybean Board to evaluate their market development efforts in the Middle East and North Africa on behalf of U.S. soybeans and soymeal.